Dinner Menu

Raw Bar

Served with cocktail sauce and Mignonette Sauce

Today’s Oysters
Little Neck Clams
Jumbo Shrimp
Chilled 1/2 Lobster

Soups

Pepe’s Rustic Lobster Bisque
Astrid’s Chilled Gazpacho
N.E. Clam Chowder

Appetizers

Pepe’s Flatbread

Caramelized onions, Manchego. tomato confit, fresh thyme

Shrimp Louie

Butter lettuce, avocado, shrimp, Louie dressing

Black Truffle & Parmesan Flatbread

Fresh black summer truffles, 18 months aged Parmigiano Reggiano, Flor de Sel sea salt, Extra Virgin Olive Oil

Super Lump Crab Cake

Arugula, spicy remoulade

Fried Calamari

Housemade tartar sauce

Oysters Rockefeller

Wellfleet oysters, spinach, Parmesan, Pernod

Salads

Add chicken | shrimp | crab cake | lobster salad

Arugula Salad with Lemon Vinaigrette

Shaved yellow peppers, cucumbers, shaved Parmesan cheese

Baby Kale Caesar Salad

House made croutons, Parmesan cheese

P-town Wedge

Iceberg lettuce, lardons, tomato, blue cheese dressing, chives

Pepe’s House Salad

Mixed baby greens, tomatoes, carrots, red onions, cucumbers, house vinaigrette

Lobster Specialties!

Steamed Lobster

Corn, new potatoes, drawn butter
add steamed clams

Lobster Pot Pie

Roasted tomato, English Peas, summer corn, velute

Lobster Lettuce Wraps

Lobster salad, bib lettuce, condiments

P-town Lobster Roll

Chilled lobster salad traditionally served on a hot dog bun, French fries, coleslaw

Lobster Pizza

Homemade pomodoro sauce, mozzarella, Parmesan cheese, fresh basil

Entrees

Seafood Trio Puttanesca

Local scallops, shrimp and mussels, spaghetti,
spicy tomato and olive caper sauce

Beer Steamed Mussels

Shallots, fresh herbs, sweet corn & beer broth,
Serrano chilies, grilled bread

Gemelli Pasta with Pesto

Fresh Basil, garlic, Parmesan, pine nuts
Add chicken | shrimp

Crispy Local Scallops

French fries, coleslaw, housemade tartar sauce

Cod Provencal

Pan seared, tomatoes, capers, olives, fresh herbs, rice pilaf

Chicken Milanese

Panko and Parmesan crusted chicken breast, arugula salad, cherry tomatoes, shaved Parmigiano Reggiano

Grilled Catch of the Day

Lemon marinated or blackened, house arugula

Portuguese Cataplana

Littlenecks, linguica, red pepper flakes, tomatoes, secret spice mix, and homemade fish broth

Cabernet Braised New Zealand Lamb Shank

Mashed potatoes, buttered green beans, mushrooms

Line Caught Local Halibut

Citrus beurre blanc, rice pilaf, green beans

Grilled Rib Eye Steak

Bone-in 16 oz. USDA choice Ribeye, steak fries,
Bourbon green peppercorn sauce Surf and Turf
Add two colossal shrimp

Colossal Grilled Shrimp

Steak fries, drawn butter, house arugula

Sides

Corn on the Cob | Cole Slaw | French Fries
Veggie and Kale Slaw | Mashed Potatoes | Spinach
Steak Fries | Loaded Baked Potato | Cheesy Noodles

Desserts

Granny’s Butter Scotch Bread Pudding
Homemade Coconut Cake

Vanilla ice cream

Ryan’s Chocolate Cream Pie

Before ordering notify your server if a person in your party has any food allergies.

Consuming raw or undercooked meat or seafood may increase your risk for food-borne illness.

FIND US

371 Commercial St
Provincetown, MA 02657

(508) 487-8717
[email protected]
[email protected]

HOURS

Lunch  11:30 am – 4:45 pm

Dinner 5:00 pm – 10:00 pm

Cocktails 11:30 am – 10:00 pm

7 days a week

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